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676 Sawatch
Drive Edwards, Colorado
(between Avon & Edwards on Highway 6)
(970) 926-2111
Complimentary Valet Parking! e-mail:
Vista
at Arrowhead
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WINE
LIST SAMPLING
WINE
SAMPLINGS FROM OUR EVER CHANGING, WORLDLY WINE LIST
“AWARD
OF EXCELLENCE” – WINE SPECTATOR 2001-2008
We have selections from California, France, Spain and South America along with our Italian Selections highlighted below.
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White Wine
2006
Santa Margherita Pinot Grigio Italy
48-
Clean, intense aroma, green apples and a touch of minerality.
2006 Correggia Roero Arneis
Canale, Italy 38-
100% Arneis grape, hints of apple, fresh and round with a slight
tropical note.
2007 Palazzone
Orvieto Terra Vineate Italy
34-
Procanico, Grechetto, Verdello, Drupeggio, Malvasia; hazelnut, intense,
refreshingly dry finish.
2007 Cipresso
Vernaccia di San Gimignano Italy
27-
Elegant, penetrating, hints of almond-flower, dry taste, rich.
2007 Tramin Sauvignon Blanc Sauvignon
Blanc Italy
38-
Elegant & aromatic, melon, grapefruit and grass, spicy green
peppers and gooseberry notes.
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Red Wine
2004
Ciacci Piccolomini d'Aragona Brunello di Montalcino
Tuscany 97-
Soft,
pleasant pepper adding complexity to the ripe red cherry &
coffee
flavors; rich, fruity, fairly deep aromas of raspberry and orange.
2004 Tenuta Le Potazzine Rosso di
Montalcino Tuscany
60-
Aromas of dark berries, spice cake, mocha with flavors of cassis, black
pepper.
2006 Lenotti
Valpolicella Classico Superiore Veneto
27-
Corvina, Rondinella, Molinara; fragrant aromas, almonds, dry full
bodied.
2004 Palladino
Serralunga Barolo Serralunga D'Alba
97-
Aromas of ripe cherries &raspberries with earth &
spice; velvety texture.
2004 Santi Solane Valpolicella Ripasso
Piedmont
36-
Cloves, vanilla cherry jam and almonds, full & warm with an
elegant finish. |
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676 Sawatch
Drive Edwards, Colorado 81632
(970) 926-2111
Just
the Facts - Olives Have Pits!
Dinner nightly - 5:00pm to
close
Early
Bird Special: 25% off
entrees from 5:00 to 6:00 nightly.
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Chef
/ Owner:
Michael
Glennon
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Special
Events Coordinator / Owner:
Janine
Glennon
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Sous
Chefs:
Cole
Young & David Collins
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Manager:
Daryl
DeYoung
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Please
be considerate to other customers and refrain from cell phone
use.
We accept cash, American Express, Visa, and
Mastercard.
Please, no separate checks.
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© Vista / MWG. All Rights Reserved
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